More Than 10 Years Later, The Four Horsemen Never Stops Tending to Its Garden

The Four Horsemen, a Brooklyn restaurant that opened in 2015, maintains its popularity over a decade later through continuous refinement and community engagement. Managing director Amanda McMillan compares the restaurant’s approach to tending a garden, emphasizing constant improvement while balancing fine-dining quality with an energetic, welcoming atmosphere. The establishment has earned significant recognition including a 2026 James Beard Outstanding Restaurant finalist nomination and a Michelin star.