Leaft Rubisco Protein Isolate wins Best Ingredient Innovation

World Food Innovation Awards March 30, 2026 Author: Leaft Foods At the World Food Innovation Awards in London on March 30 2026, Leaft’s Rubisco Protein Isolate was named Best Ingredient Innovation — chosen by expert judges from a record-breaking field of entries across 28 countries. Leaft Blade was also recognized as a finalist for Best Plant-Based Product. These recognitions reflect years of quiet, determined work: cracking the extraction code on the most abundant protein on Earth, building the infrastructure to preserve what makes it extraordinary, and proving that a protein can be both nutr